Caprese salad with three types of tomatoes
This is an easy and delicious recipe for a light appetizer, which is fresh and lactose free.
Our caprese salad with three types of tomatoes appeals to all palates thank to its natural taste of milk and the combination of three types of tomatoes: cherry, yellow datterino and zebrino.
2 peop.
5 min.
Easy
MADE WITH
Mozzarella “LIBERA”
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Ingredients
- 2 “Libera” lactose free mozzarellas
- 100 gr of cherry tomatoes
- 100 gr of yellow datterino tomatoes
- 100 gr of small zebrino tomatoes
- Basil leaves
- Extra virgin olive oil
- Salt
- Pepper
Method
- 1Open the bags of Libera lactose free mozzarella and drain the excess liquid.
- 2Slice the mozzarella and put the slices on a plate.
- 3Chop all the tomatoes and put them on the mozzarella creating a decoration.
- 4Add oil, salt, pepper and some basil leaves.
OUR PRODUCTS
Mozzarella “LIBERA”
Fresh and delicate taste, the original flavour of Italian milk.
Mattarello “LIBERA”
Fresh and stretchy mozzarella for pizza and other baked dishes.
White scamorza “LIBERA”
Pasta filata (spun paste) cheese with the taste of sweet fresh milk.
Smoked scamorza “LIBERA”
Pasta filata (spun paste) cheese with an intense and smoked flavour.
Ready-to-cook scamorza
Discs of Apulian scamorza cheese perfect to cook in a frying pan.
