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Cradle of white scamorza with tomatoes

Our cradle of white scamorza with tomatoes is an appetizing and quick recipe for a highly digestible and fresh appetizer. Suitable for children and adults, thanks to its delicate and lightly aromatic taste, it contributes to your daily diet with a good provision of Calcium and vitamins.

  • 4 peop.
  • 10 min.
  • Easy
White scamorza “LIBERA”
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  • 2 white scamorza “Libera”
  • 250 gr of cherry tomatoes
  • 250 gr of yellow datterino tomatoes
  • 1 some rocket salad


  • 1Cut the tip of the scamorza and, using a knife and a spoon, empty the inside of the scamorza.
  • 2Rinse and quarter the tomatoes.
  • 3Fill up the scamorza with the tomatoes.
  • 4Plate positioning the scamorza on a bed of rocket salad and putting the tip back.